Following Ayurvedic medicines are suggested for Tetanus- 1. Giloy Sat: 5gm Sameerpannag Ras: 2.5gm Ekangveer Ras: 5gm Prawal Pishti: 5gm Brihat vat chintamani Ras: 1gm Mix all of these medicinal combinations and make 45 parts. Take 1 part three times a day with honey or lukewarm water empty stomach. 2. Trayodashang Gugul 1 tab (500 […]
Tetanus (Dhanustambha) Read More »
Cholera is a serious problem, needs special attention, hospitalize if necessary. Following Ayurvedic medicines are suggested for Cholera- 1. Kamdudha Ras- 10gm Kapardak Bhasm- 5gm Mukta Pishti- 2gm Giloy Sat- 5gm Prawal Pishti- 5gm Sitopladi Chuna- 5gm Mix all of these medicinal combinations and make 30 parts. Take 1 part twice a day with honey or water empty
Cholera (Pravahika) Read More »
Introduction of Yavasa Alhagi camelorum – Botanical Name of Yavasa is Alhagi camelorum, Fisch. Family of Yavasa is Leguminosae. Yavasa plant is commonly grown as a weed. It is beneficial in Raktapitta, Madatyaya etc. LITERARY REVIEW OF YAVASA Alhagi camelorum The drug Yavasa, was mentioned in Rigveda, as a fodder for camels. Another drug named Yavasa is also
Yavasa – Alhagi camelorum Read More »
Introduction of Jyotishmati Celastrus paniculata – Botanical name of Jyotishmati is Celastrus paniculata. Family of Jyotishmati is Celastraceae. Jyotishmati is a shrub has clear shining and reddish yellow bunches of fruits in cold season and yellowish green flowers in the month of April. It is mainly used for medicinal purpose. It is used in the skin disorders, fever, headache
Jyotishmati – Celastrus paniculata Read More »
Introduction of Patha Cissampelos pareira – Botanical name of Patha is Cissampelos pareira. Family of Patha is Menispermaceae. Dravya Guna is an important limb of padachatushtaya. From the ancient period onwards the human beings are using the plants even for health protection. In all medical branch the majority of drugs used are of plant origin. In Vedic period itself
Patha – Cissampelos pareira Read More »
INTRODUCTION OF GUDUCHI Tinospora cardifolia (Giloy) Botanical name of Guduchi is Tinospora cordifolia. Family Name of Guduchi is Menispermaceae. Guduchi is one of the most rejuvenating herbs. It works all the tissues elements of the body. Guduchi means which protect the body from disease. So it is called Amrita. It strengthens the immune system of the
Guduchi – Tinospora cardifolia Read More »
Introduction of Rasa in Ayurveda – Rasa in Ayurveda means the particular sense object, which is perceived by the tongue, is called rasa, which can be perceived by the rasanendriya, is called rasa. The word rasa means taste, but it also have other meanings also like rasa dhatu, parada (mercury) etc. Types of Rasa Rasa are
The Concept of Rasa in Ayurveda – Therapeutic Utility Read More »
Superiority among Shada Padartha Shada Padartha is a term given to collectively 6 factors or materials viz. Dravya, Guna, Karma, Rasa, Veerya and Vipaka. Rasa panchaka is a term which includes five factors of dravya i.e., rasa, guna,Veerya, vipaka. These five are always the factors of dravya and these are having inseparable relation with dravya. The
Shada Padartha – Superiority Concept in Ayurveda Read More »
The word Vipaka in Ayurveda is originated from “vi-puch” (वि-पच) which means pachana. The synonyms are parinama, durgati, swadhu, nayati and ayu. Transformation of rasas after food is digested completely in the koshtanga (digestive system) by the help of Jatharagni (digestive fire) is called vipaka. When Ahara (ingested food) undergo digestion the Ahara rasa (chyle) is
The Concept of Vipaka in Ayurveda Read More »
The word Veerya is derived from ‘veer’ that means a dynamic property of a substance which brings about the action. Veerya in Ayurveda is a unique concept which is very important to understand the pharmacodynamics and action of a drug. The actions of Rasa are already described in my previous posts, the remaining actions are
The Concept of Veerya in Ayurveda Read More »
